Recipe of Chicken Jalfrezi

Ingredients

• Boneless chicken 1/2 kg (cut into fine pieces).
• Capsicum 1 (cut into small squares).
• Onion 2 (cut into small squares).
• Egg 1.
• Tomatoes 3 (chopped).
• Green chilies 4 (chopped).
• Oil 1/2 cup.
• Chili sauce 2 tablespoon.
• Ketchup 2 tablespoon.
• Black pepper 1/2 tablespoon (crushed).
• Coriander leaves 2 tablespoon (chopped).
• Garlic paste 1 tablespoon.
• Red chili powder 1 tablespoon.
• Salt 1 tablespoon.

Procedure

Marinate chicken cubes with salt,chili powder,black pepper,chili sauce and ketchup for 30-35 minutes.Heat the oil in a wok then fry garlic paste with tomatoes for 5-7 minutes.Add marinated chicken cook till chicken is done and oil starts to float.In a frying pan heat oil,fry cubed capsicum and onion for 3 minutes till it becomes soft then beat the eggs with a pinch of salt and pepper,fry and slice in cubes.Add fried capsicum, onion and omelet cubes to cooked chicken.Garnish with chopped coriander and green chilies.Serve it hot and enjoy the meal.