Recipe of Chicken and Cashews

Ingredients

• 3 tablespoon Low-sodium soy sauce,divided.
• 2 tablespoon Dry sherry.
• 4 teaspoon Cornstarch,divided.
• 1 pound skinless,boneless chicken breast,cut into bite-sized pieces.
• 1/2 cup Fat-free,less-sodium chicken broth.
• 2 tablespoon Oyster sauce.
• 1 tablespoon Honey.
• 2 teaspoons Sesame oil,divided.
• 3/4 cup Chopped onion.
• 1/2 cup Chopped celery.
• 1/2 cup Chopped red bell pepper.
• 1 tablespoon Grated peeled fresh ginger.
• 2 Garlic cloves,minced.
• 1/2 cup Chopped green onions (about 4 green onions).
• 1/4 cup Chopped unsalted dry-roasted cashews.

Procedure

Mix the soy sauce,sherry,cornstarch and chicken in a large bowl toss well to coat.Combine remaining soy sauce, remaining  cornstarch,broth,oyster sauce and honey in a small bowl.Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat.Add chicken mixture to pan saute 3-4 minutes.Remove from pan.Heat remaining 1 teaspoon oil in pan. Add onion,celery and bell pepper to pan saute for 2 minutes.Add ginger and garlic saute 1 minute.Return chicken mixture to pan saute it for 2 minute.Stir in broth mixture.Bring to a boil cook 1 minute,stirring constantly.

Remove from heat.Sprinkle with green onions and cashews.Rice pilaf Heat 1 tablespoon canola oil in a large sauce pan over medium-high heat then add 1/2 cup chopped onion and 2 teaspoons grated peeled fresh ginger to pan saute 2 minutes.Stir in 1 cup water,1/2 cup long-grain rice,and 1/4 teaspoon salt bring to a boil.Cover reduce heat and simmer 12 minutes or until liquid is absorbed.Remove from heat,stir in 2 tablespoons chopped fresh cilantro.

Recipe of Chicken Nuggets

Ingredients

• 600 gram Chicken mince.
• 1 Onion.
• 1 Egg.
• 7 Bread slice.
• 1 cup Bread crumbs.
• 1 cup Flour.
• 1 cup Water.
• 1 teaspoon Garlic
• 1 teaspoon  Salt
• 1/3 teaspoon Black pepper powder.

Procedure

In a food processor chop together 600 gm minced chicken,7 bread slices,1 teaspoon garlic, 1/3 teaspoon black pepper powder,1 teaspoon salt and a chopped onion.Put the minced chicken in a bowl.Take about 1 tablespoon of the chicken and shape into nuggets.In a second bowl beat an egg and add mix in 1 cup of water.

In a third bowl add the bread crumbs.Dip the nuggets in the beaten egg and dredge in the breadcrumbs.Deep fry the chicken nuggets in batched  for 6-7 minutes until golden brown.Serve it with ketchup or chili sauce.

Recipe of Chicken Curry

Ingredients

• 1 kg Chicken.
• 4 large Onions,paste.
• 3 large Tomatoes,pureed.
• 2 tablespoon Garlic paste.
• 2 tablespoon Ginger paste.
• 2 tablespoon Coriander powder.
• 2 tablespoon Cumin powder.
• 1/2 tablespoon Turmeric powder.
• 1/2 tablespoon Red chili powder.
• 1 tablespoon Garam masala powder.
• 2.5 tablespoon Oil.
• Salt to taste.
• Chopped coriander for garnish.

Procedure

Heat oil in a pan and saute the onion paste,garlic & ginger paste till golden brown.Add tomato puree.When the tomato puree dries up,add coriander powder,cumin powder,garam masala,red chili powder,turmeric powder and salt.Let the spices cook then add chicken pieces into the masala.

Stir well and cook till they are golden brown.Add 1/2 cup of water and stir.Cover with a lid and let it simmer till the chicken is cooked.Garnish with chopped coriander and serve the meal.

Recipe of Chicken Burger Patty

Ingredients

• 2 lb Freshly ground chicken.
• 2 cup Sharp cheddar cheese,finely shredded.
• 1⁄2 small Onion,chopped (microwave with a dash of olive oil).
• 2 Beaten eggs.
• 4 tablespoons Mayonnaise.
• 1 cup Dry Italian seasoned breadcrumbs.

According to your wish

• Sliced tomato
• Beetroot
• Horseradish sauce
• Mayonnaise
• Ketchup
• Handful iceberg lettuce
• Rocket
• Watercress

Procedure

Take the 1/2 of small onion chopped & put in microwave safe bowl with a dash of olive oil & microwave for 2 minutes.Combine onion with all remaining ingredients in large bowl then shape into 12 patties.Grill on BBQ or pan fry with 2 tablespoon vegetable oil (if you pan fry,coat burger patties individually in additionaly 1 cup breadcrumbs then fry they are extra crispy and yummy.You could also bake these in oven.

Recipe of Chicken Jalfrezi

Ingredients

• Boneless chicken 1/2 kg (cut into fine pieces).
• Capsicum 1 (cut into small squares).
• Onion 2 (cut into small squares).
• Egg 1.
• Tomatoes 3 (chopped).
• Green chilies 4 (chopped).
• Oil 1/2 cup.
• Chili sauce 2 tablespoon.
• Ketchup 2 tablespoon.
• Black pepper 1/2 tablespoon (crushed).
• Coriander leaves 2 tablespoon (chopped).
• Garlic paste 1 tablespoon.
• Red chili powder 1 tablespoon.
• Salt 1 tablespoon.

Procedure

Marinate chicken cubes with salt,chili powder,black pepper,chili sauce and ketchup for 30-35 minutes.Heat the oil in a wok then fry garlic paste with tomatoes for 5-7 minutes.Add marinated chicken cook till chicken is done and oil starts to float.In a frying pan heat oil,fry cubed capsicum and onion for 3 minutes till it becomes soft then beat the eggs with a pinch of salt and pepper,fry and slice in cubes.Add fried capsicum, onion and omelet cubes to cooked chicken.Garnish with chopped coriander and green chilies.Serve it hot and enjoy the meal.

Recipe of Merry Chicken Macaroni

Ingredients

• 5 cups Elbow macaroni.
• 4.5 tablespoons Butter. 
• 2.5 Heads garlic,minced.
• 2 Onions chopped.
• 1 Small can Vienna sausage,mashed.
• 4 Large tomatoes,chopped.
• 1 (370-gram) Can tomato sauce.
• 1 cup Water.
• 1 Chicken broth cube.
• 1.5 tablespoon Sugar.
• Salt and pepper to taste.
• 2 cup Canned chicken chunks.

For the cream sauce

• 1 Can cream of chicken soup. 
• 1 (378-ml can) Evaporated milk. 
• Salt and pepper to taste.
• 2 Bars cheddar cheese,grated.  

Procedure

Preheat the oven to 410°F then cook the macaroni according to package directions drain it and set aside.In a large pot,melt butter over medium heat.Add garlic,onions,Vienna sausage and tomatoes cook for 5 minutes. Add tomato sauce, water and chicken broth cube.Season with sugar,salt and pepper to taste.Simmer for 35 to 45 minutes.Turn off heat and stir in chicken chunks.To make the cream sauce combine cream of chicken soup and milk in a saucepan.

Let boil for 6-8 minutes then season with salt and pepper.Grease a large oven-proof baking dish with butter.Mix the macaroni and tomato sauce mixture together and place in dish.Top with cream sauce and cover completely with cheddar cheese.Bake until cheese melts and top layer is golden brown about 15 minutes.The delicious Merry Chicken Macaroni is ready serve it with a cold drink and enjoy the meal.

Recipe of Chicken Biryani

Ingredients

• Chicken 500 gram.
• Basmati rice 1.5  cup.
• Oil to deep fry 3 tablespoon.
• Cinnamon 1 inch stick.
• 2 Bay leaves .
• Cloves 6-7.
• Cumin seeds 1 teaspoon.
• Green cardamoms 3-4.
• Onions sliced 2 medium.
• Green chilies slit 3 pieces.
• Turmeric powder 1/4 teaspoon.
• Tomatoes chopped 2 medium.
• Salt to taste.
• Ginger paste 3/4 teaspoon.
• Garlic paste 3/4 teaspoon.
• Red chili powder 1/2 teaspoon.
• Thick yogurt 1 cup.
• Onions sliced and fried brown 3 medium.
• Garam masala powder 1/2 teaspoon.
• Ginger cut into thin strips 1 inch piece.
• Fresh mint leaves 4-6.

Procedure

Cut the chicken into normal pieces.Boil rice and set aside.Heat oil in a granite wok add cinnamon, bay leaves, cloves, cumin seeds and green cardamoms for half a minute.Add sliced onion and saute. Add slit green chili and chicken cubes and continue to saute. Add turmeric powder and mix. Add tomatoes and salt and mix. Add ginger-garlic paste, red chili powder and yogurt and mix it well then add half the fried brown onions. 

Add the boiled rice on top. Sprinkle garam masala powder, ginger strips and mint leaves.Sprinkle the remaining browned onions.Cover and cook on low heat for about ten minutes.The delicious chicken biryani is ready serve it hot with a cold drink and enjoy the meal.

Recipe of Oven Baked Chicken Wings

Ingredients

• 4 pounds chicken wings (about 4 dozen wings total)
• 2 tablespoon pure maple syrup
• 2 teaspoon dry thyme
• 3 teaspoons black pepper
• 2 teaspoon paprika
• 1 teaspoon dry oregano
• 1 teaspoon red pepper
• 2 teaspoons smoked sea salt 

Procedure

Place the cooking rack on baking sheet and Pre-heat the oven at 425 F.To coat on wings fill the maple syrup in a large mixing bowl.After this using a dry hand mix the remaining ingredients in a small bowl then spread half of it on top of wings and with another wet hand press the spice rub into wings then flip them over for extra crispy.At the end spread the remaining mixture on the wings.Bake it for 45 minutes on the middle rack and Serve with Cold drink and enjoy the delicious meal.

Recipe of Delicious Chicken Pasta

Ingredients

• 1/2 Packet pasta.
• Oil 2-3 tablespoon.

Chicken preparation

• Boneless chicken 300 gram.
• Garlic 1.5 tablespoon mashed.
• Black pepper 1.5 tablespoon.
• Lemon juice 2 tablespoon.
• 1/2 Green coriander bunch.
• 3-4 tablespoon Oil.
• Salt as needed.

Procedure

Add oil,pasta and water and boil it for 10-15 minutes till it fully cooked then drain it in colander and cold it.

For Chicken

Firstly heat the oil in a pan then add chopped garlic and chicken pieces,fry it 2-3 minutes after this add the salt,black pepper powder and lemon juice.Mix well and cook the chicken till it tendered then add pasta into chicken mixture and further cook it for 2-3 minutes.Garnish with chopped coriander and with cold drink serve the best pasta as a meal.

Recipe of Chicken Mozzarella Pasta

Ingredients

• 1 pound penne
• 2 tablespoons olive oil
• 2 boneless, skinless chicken breasts, cut into small pieces
• Salt and freshly ground black pepper
• 1/2 teaspoon crushed red pepper flakes, or more to taste
• 2 tablespoons minced fresh parsley
• 10 ounces fresh mozzarella, cut into medium cubes
• 1/4 cup Parmesan shavings, plus grated Parmesan, for serving
• 12 basil leaves, cut into chiffonade
• 2 cloves garlic, minced
• 1 large onion, finely cutted
• One 25-ounce jar good-quality marinara sauce

Procedure

Cook the pasta according to the package directions.Heat the olive oil in a skillet over medium heat. Add the chicken pieces in a single layer and sprinkle with salt and pepper.Cook it without stirring, until golden, about 3 minutes. Stir the chicken around to brown it on all sides. Remove to a plate.

In the same skillet over medium-high heat, add the garlic and onions and stir immediately to start cooking. Cook until the onions are deep golden, stirring occasionally, 2 to 3 minutes.

Reduce the heat to low and pour in the marinara sauce, red pepper flakes and 1/2 cup water. Stir until the onions and garlic are mixed in, then add the chicken back into the skillet. Add the parsley and stir to combine, then allow it to simmer, stirring occasionally, for 7 to 8 minutes.

Make sure the sauce is bubbly and very hot, then gently stir in the mozzarella. Let it sit, undisturbed, until you can see that the mozzarella is very soft, 2 to 3 minutes.

Drain the pasta and fill it into a platter. Drizzle with a little olive oil. Immediately sprinkle on the Parmesan shavings. Pour on the sauce, sprinkle with extra Parmesan and the chiffonade of basil and serve immediately with the cold drink and enjoy the meal.

Recipe of Spicy Honey Chicken

Special recipe of Spicy Honey Chicken to eat in lunch or dinner time

Take a bowl add one tea spoon salt,400 gram of boneless chicken cubes and apply 100 gram crush garlic with one egg and leave it for two hours then apply corn floor on every piece of chicken and fry it in half liter cooking oil till it becomes brown.
Take a fry pan and add 2 table spoon oil and 2 crushed pieces of garlic in it when the garlic becomes brown add 1 cup of ketchup,2 table spoon of honey and 1 tea spoon of red chilli and cook it for 5 to 8 minutes. 
                Mix this mixture in fried chicken and the dish is ready to eat.Serve it in a bowl  with any cold drink.